Supporting Independents

Soho

Chicken Shop

We’re on a mission to give fried chicken a good name. We double coat for crunch, season and sauce for flavour. Years of obsessive tasting and testing created fried chicken like no other. We are the seriously good Chicken Shop. And we make it worth every bite.

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Clays

Step behind the velvet drapes at 77 Brewer Street and into a world where competition, cocktails, and conversation come together inside our beautifully restored 1930s Art Deco building. Behind the curtain lies immersive virtual clay shooting, expertly crafted cocktails, and a seasonal British menu designed for sharing. Vinyl DJs and

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Club Mexicana

Tacos, nachos, burritos…like you’ve never seen before! Topped off with our famous frozen margaritas & the absolute best vibes.

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Cocomelt

Nestled in the heart of London, we are a chocolate cafe specialized in chocolate covered desserts, chocolate drinks, and specialty coffee. Our mission? crafting visually stunning desserts that taste as good as they look, satisfying your cravings and your instagram feed. At Cocomelt London, we do not cut corners. We

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Crumbs & Doilies

We bake everything for our shop right upstairs so it’s as fresh as can be, and we’re open every day of the week for Cupcakes, New York Cookies, Brownies, Cakes, Coffee and Sodas. Find us in the cobbled passageway between Kingly Court/Carnaby and Beak Street.

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Darjeeling Express

Darjeeling Express started as a dinner for twelve guests at my home, serving food lovingly cooked from family recipes that go back generations. The food is a true homage to my royal Mughlai ancestry and the busy streets of Calcutta, where I grew up. What results is a lovely mélange

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Dehesa Tapas Bar

Dehesa is a charcuterie and tapas bar inspired by the cuisine and wines of Spain and Italy. Head Chef Marcin Ciesielski creates a seasonally changing ,delightfully simple tapas menu for the Carnaby masses to enjoy. The heated corner terrace is the largest in Soho; the main dining room is bustling;

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Dirty Bones

A bit about us, since you’re here. In 2013, during several stints in New York eating, drinking and generally enjoying life, two friends began to develop an idea for a new NYC-inspired food and cocktail concept. And when the perfect basement space came up just off High Street Kensington, concept-turned-reality and

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Dishoom

What a terrific trip! In the ‘60s, young Indians started hankering after Western styles. ‘Beat’ bands in Bombay belted out versions of the latest rock’n’roll hits. A whirlwind of excitement shook both London and Bombay. Dishoom Carnaby – and its accompanying vinyl ‘Slip Disc’ – shares this little-known intersection of

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Donutelia

sweet sensation Donuts make the world a better place. Come and discover which one is going to make your taste buds dance

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